A walk around the vegie garden

I haven't posted any pictures lately, and yet I've had so much growing.  Here's an overall view:

top tier: pumpkins, leeks, spring onions

second tier: globe artichoke, fennel, tigerella tomatoes, bok choi, spinach, broccoli, cauliflower, rocket, lebanese cucumbers, lettuce, mesculin

third tier: multiple types of tomatoes including Roma, cherry, Grower's Delight, Digger's [something], Lenah Valley market unidentified; basil, dying passionfruit, unidentified curcubit.

fourth tier: failed cauliflowers, dwarf beans, white beans.

 From another angle.  You can see the rhubarb in the top right corner.

Crazy pumpkin plant, stretching over two garden beds.  I had to build a 'bridge' between the two beds:

My lone artichoke. I thought I'd try one and see if it survived before trying more.  It's growing like a fiend, so I think I'll get another:

A few young fennel plants. Only four survived the snail feast:

The only cauliflower (out of 10 plants!) that has actually produced a flower: 

Rocket:

My two faithful cucumber plants.  They look a bit scungy now, but they're still growing and producing about four cucumbers a week between them:

Beans.  Also looking a wee bit scungy but they've got a second wind and are producing slowly:

tomatoes

 

My cute tigerellas (so stripey!). Still waiting for them to go beyond the green faze...

Rhubarb

Unidentified Curcubit:

Young broccoli seedlings, with my trial dog-proof snail poison box based on a suggestion by Hobart Kitchen Gardens.  I've never used snail bait because I don't like the idea of poisoning the soil or my dog, however I've lost so many seedlings to the damn creatures that I was willing to compromise

Bok Choi and Spinach plants:

Herbs including flat and curly leaf parsley, rosemary, basil (my better basil is cuddling with the tomatoes), coriander, chives, spring onions, dill, oregano, lemongrass thyme, and mint. Oh, and a scungy orchid:

Last but not least, my cute little fig tree who has more fruit than leaves. I know I should be taking the fruit off to encourage it to grow, but I feel mean because it's trying so hard!

The cucumbers have started hatching!

This afternoon I took a closer look at my Lebanese Cucumber plants and discovered to my surprise that I have quite a mature cucumber on my larger plant, measuring 12cm long!

It has little spikes all over it, and I'm wondering whether the spikes fall off when the cucumbers are fully matured, or whether they're just 'despiked' before they appear in shops?  Obviously I've never grown cucumbers before.

When I looked at the flowers on the rest of the plant, they appear to have little cucumbers ready to take off between the flowers and stalks:

v. cute.

I also have pictures of the only two lettuces that survived the snail attacks when they were babies (note the space around them filling with weeds - that's how many I planted and lost!):

And my relatively more successful spinach:

The Seeds are Sprouting

You'd think at the age of 29 the excitement of seeds sprouting might have dwindled, but no, the sight of seedlings is still gloriously thrilling.

My spinach seedlings have been shooting:

 and beans:

I took the above photo this morning.  This evening when I was watering my tomatoes, I noticed that they'd grown immensely during the day and they looked like this:

 

You can use the mushroom compost lump (with the white veiney things) in the morning and first evening photo as a size reference.

Even though I've been getting a whole heap of intentional seedlings, I've also got these patches of seedlings that I'm sure I didn't sow.  The weird thing is, they're all in clumps as if I deliberately planted them.

Here's an even bigger clump surrounding my basil seedlings.  The two basil seedlings are on the top left and right of the picture (the bigger leaves):

The question is, do I rip them out now or should I wait and see what they grow into?

Part of me thinks that as the beds were full of weeds only recently they're probably just weed seeds, but what if they're self-seeding from the previous owner's vegie plants?

And what about the areas that I planted in - how do I know whether they're the intentional or unintentional seedlings?  Because I haven't grown a number of the vegies before, I don't actually know what the seedlings look like....

oh the joys of mushroom compost

So after light-starving my inaugural three garden beds (shown in the previous post) in the hope of killing any stray weeds left behind, I uncovered them (hazaah!) and started mulching them with mushroom compost.  Now, at this point I should point out that before my vegie garden course, I didn't know what mulching was, or what mushroom compost was (in fact, I'm pretty sure I didn't even know of the existence of mushroom compost).  Luckily, the course has been jam packed with compost theory and mulch obsession, so I feel that I know a bit more now  (did you know that there's a difference between dirt and soil?!)

Anyhoo, I mulched, then decided to stick in a couple of tomatoes, one of which was given to me by my garden loving neighbour, who has millions of seedlings in his backyard in various yoghurt tubs, plastic cups and bottles.  He just passes them over the fence.  Sweet.

broad beans

I also planted a couple of his broad beans, and I'm hoping that the broad beans that I loathed as a child turn out a bit nicer in adulthood.  I transplanted a passionfruit from the rhubarb bed, which I'd temporarily stuck there, and also put in a few cucumbers (although I now know that cucumbers grow a little differently to how I thought - across, not up - so I may have to move them).

I had sat down originally with my Lost Seed packets to plan out a vegie garden.  I had my companion planting list, my crop rotation diagram which should, theoretically, determine what I plant together as well, and my entire garden map that I drew up a couple of weeks after moving into the house.  Of course, the companion planting and crop rotation groups were totally contradictory, and so I decided to plant things as I went, just as I always have done.

Just a quick note: Lost Seed are a Tasmanian company that make non-hybrid seeds (yes, something else that I learned in my course). Apparently if you want to grow things from seed the following year you're best off getting non-hybrid seeds.   They've got an amazing array of weird seeds.  Luckily for me they have companion planting summaries on each seed packet, listing a plant's likes and dislikes.  I tried to comply, and ended up following the companion planting far more than the crop rotation.  What does that say about me?

The images below show the three beds, with a weedy one in the foreground:

On the top bed, to the left, I have planted some 'Tigerella' tomato seeds.  The stakes make me look a lot more optimistic than I actually am.  They are simply marking the spot where I planted so that I can identify if they don't come up.  Of course if they do come up, the stakes can have the joyous job of holding Tigerella, the stripey (yes!) climbing tomatoes.

Oh, I should point out, on top of the tap thingy, there is a punnet of parsley that my earlier mentioned neighbour passed over.  I must remember to plant so as not to offend, for one of the major disadvantages of having a neighbour who can look down into your backyard  is that they can identify if you haven't planted their carefully raised seedlings.

Next to the Tigerella are some spinach seeds, the cucumbers (to be moved), and then 2 rows of lettuce.  I managed to show some restraint and only sow 2 rows, following the advice on the packet that wisely suggests staggered planting.

On the middle bed, there are (from left to right) the passionfruit plant, celery, some basil and the tomato seedlings planted a couple of weeks ago (this post actually covers about 2-3 weeks activity).  Along the eastern end of the bed are sown more tomato seeds, this time 'Gardener's Delight' of the climbing variety.  You can see more overenthusiastic staking. 

Then on the bottom bed there are the two mystery broad bean seedlings, a heap of dwarf bean seeds (as a gift from my mum), and some cauliflower.

With the exception of the spinach, tomatoes, celery (which was disasterous!) and basil, I've not attempted to grow most of these plants  before, so I'm quite excited to see what a cauliflower looks like, and I'm almost wetting myself over the Tigerellas.